just another personal blog of a bisdak
We have a city party this weekend or stadtfest as we call it and I have only nose, mouth and wallet for Schaschlik. At 7,50 euro that comes also with a small bread and onion/cucumber salad, I would prefer this real thing more than any processed meat they call wurst or sausage. Speaking about processed…
Last pinoy party, I got my kids to join all games because winner or not, they get a prize anyway. And one of the prizes is this Goldilock’s Pork Dinuguan. Originally, the recipe calls for pig’s blood. Really surprised that this pack of chemicals actually smells like dinuguan and does not taste so bad too….